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| Mission |
QUALITY AND INNOVATION IN BAKERY PRODUCTS.
Francone has been building up its history by combining passion and experience since 1896.
Quality wise their approach goes full circle; from the choice of the highly selected raw materials, the strict production process, the most efficient distribution solutions and a constant commitment to research and innovation.
From the traditional recipes comes the Antica Genoa line, a range of frozen focaccia bread and sliced pizza, capable of satisfying a wide variation of demands from each and every customer.
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