focaccia > focaccia slices > focaccia slices

focaccia slices

The traditional tall focaccia is cut with cutting-edge machinery:  ultrasound blades make precise cuts without waste or crumbs.

The focaccia is thus cut in slices of various sizes, ready to be filled or simply served warm.
The thawed product is ready for use or it can be cooked in the oven or stove for 2-3 minutes.

The products are packaged in heat-shrinking packages and labelled or placed in a single bag. This product is ideal for the vending and Food Service channels.

string(2) "38"
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Technical specifications

Ready for use after thawing
Shelf life 18 months
Tips for a tastier product
2-3 min
180 °C
COD
4113A13x159040x30x202,162480
6 confezioni da 4 pezzi cadauna
8205
411415x2018040x30x202,521480
7 confezioni da 2 pezzi cadauna
8205
4155 - BAR15X2019030X40X202.6614
7 packs of 2 pieces each
80
80 boxes
8205
focaccia slice with rosemary
15x2030X40X202.4514808205
cmgcmkgcm
string(2) "90"
COD4113A
13x15cm
90g
40x30x20cm
2,16kg
24
80
8
205cm
string(3) "180"
COD4114
15x20cm
180g
40x30x20cm
2,52kg
14
80
8
205cm
string(3) "190"
COD4155 - BAR
15X20cm
190g
30X40X20cm
2.66kg
14
80
7 packs of 2 pieces each
8
205cm
string(3) "175"
focaccia slice with rosemary
COD
15x20cm
g
30X40X20cm
2.45kg
14
80
8
205cm

extra-virgin olive oil

Food grade oil extracted from olives. The virgin kind is obtained by squeezing olives mechanically. It is characterised by a high content of mono-unsaturated fats. Original product of the agri-food Mediterranean tradition, olive oil is also produced in other regions that enjoy a Mediterranean climate.

Frozen pre-cooked bakery product  

All our products are FROZEN (-18°C).
Our frozen focaccia, pizza and bread retain the quality characteristics of the fresh product, for the entire shelf-life.
This is possible thanks to our rigorously monitored freezing process. A process during which the pre-cooked product is brought to a minimum temperature of -18° C at the centre, within a short time.

Freezing is the best preservation process that retains the product qualities and integrity. It is the most natural process, used since ancient times.
The client that completes the cooking process will obtain a fresh and crunchy product, as if just baked, within a short time.