pinsa > Focaccia Romana

Focaccia Romana

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Technical specifications

30 min
250 °C
Shelf life 12 months
COD
F1414X2826060X30X206,224369195
F4028X3875040X30X203,755728195
cmgcmkgcm
CODF14
14X28cm
g
60X30X20cm
6,2kg
24
36
9
195cm
CODF40
28X38cm
g
40X30X20cm
3,75kg
5
72
8
195cm

Frozen pre-cooked bakery product  

All our products are FROZEN (-18°C).
Our frozen focaccia, pizza and bread retain the quality characteristics of the fresh product, for the entire shelf-life.
This is possible thanks to our rigorously monitored freezing process. A process during which the pre-cooked product is brought to a minimum temperature of -18° C at the centre, within a short time.

Freezing is the best preservation process that retains the product qualities and integrity. It is the most natural process, used since ancient times.
The client that completes the cooking process will obtain a fresh and crunchy product, as if just baked, within a short time.